This White BBQ Sauce is a staple in our fridge, it traditionally goes on smoked chicken, but we love it on ribs and pulled pork too! It is easy to make quickly with ingredients you likely already have. While it is an Alabama tradition on smoked chicken we like it on tons of stuff from smoked pork, smoked nachos, or carnitas tacos!
If you find our Spicy Smoked Wings too spicy you can cool them down with a little drizzle of our White BBQ Sauce!
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White BBQ Sauce
The tangy Alabama classic! Great on smoked chicken (or anything else really).
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Servings: 25 People
Calories: 67kcal
Ingredients
- 1½ c Mayonnaise We prefer Dukes!
- 1¼ c White Wine Vinegar
- 1 tsp Garlic Powder
- 1 tbsp Black Pepper
- 1 tbsp Spicy Mustard
- 1 tsp Sugar
- 1 tsp Salt
Instructions
- Stir together and rest overnight in the refrigerator. Store in the refrigerator up to a week.
Notes
While not required, making this a day ahead and letting it rest in the fridge overnight really improves it.
Nutrition
Calories: 67kcal | Carbohydrates: 2g | Protein: 1g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 226mg | Potassium: 9mg | Fiber: 1g | Sugar: 1g | Vitamin C: 1mg | Calcium: 2mg | Iron: 1mg
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