White BBQ Sauce

This Alabama White BBQ Sauce is a staple in our fridge, it traditionally goes on smoked chicken, but we love it on ribs and pulled pork too! It is easy to make quickly with ingredients you likely already have. While it is an Alabama tradition on smoked chicken we like it on tons of stuff from smoked pork, smoked nachos, or carnitas tacos!

If you find our Spicy Smoked Wings too spicy you can cool them down with a little drizzle of our White BBQ Sauce!

White BBQ Sauce

The tangy Alabama classic! Great on smoked chicken (or anything else really).

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Prep Time: 10 minutes

Cook Time: 0 minutes

Resting Time: 1 day

Total Time: 1 day 10 minutes

Course: Condiment

Cuisine: American

Servings: 25 People

Calories: 67kcal

Ingredients

• 1½ c Mayonnaise We prefer Dukes!
• 1¼ c White Wine Vinegar
• 1 tsp Garlic Powder
• 1 tbsp Black Pepper
• 1 tbsp Spicy Mustard
• 1 tsp Sugar
• 1 tsp Salt

Instructions

• Stir together and rest overnight in the refrigerator. Store in the refrigerator up to a week.

Notes

While not required, making this a day ahead and letting it rest in the fridge overnight really improves it. 

Nutrition

Calories: 67kcal | Carbohydrates: 2g | Protein: 1g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 226mg | Potassium: 9mg | Fiber: 1g | Sugar: 1g | Vitamin C: 1mg | Calcium: 2mg | Iron: 1mg

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