go to homepage

Homepage link

Cocktails

Making a Whiskey Advent Calendar

Bottom Shelf Bourbon Stunner

Recent Posts

The Holmes Family

A busy family who loves cooking and entertaining. We hope you enjoy our family's recipes as much as we do! We find they're best enjoyed at a crowded table with a glass of wine!

Learn more about us →

Recent Comments

Scott Holmes on Pulled Pork on the Big Green EggNovember 7, 2021
Glad you enjoyed it! Hard to beat a homemade butt!
Michael McMahon on Pulled Pork on the Big Green EggOctober 28, 2021
Awesome Mine didnt have a bone and cooked the 9 pound butt in 13 hours at 210 degrees
Stuart on Pulled Pork on the Big Green EggOctober 9, 2021
I cook mine at 220 but slow and low. I have a three pound but cooked about 7 hours till…
Scott Holmes on Pulled Pork on the Big Green EggOctober 1, 2021
Good morning Mike, I don’t generally use a drip pan unless I’m doing a chicken, Turkey, or something else I…
Mike on Pulled Pork on the Big Green EggSeptember 28, 2021
Do you use a drip pan filled with water or other liquid on top of conveggtor?